00 Flour Recipes: A Complete Guide

what is 00 flour

00 flour is a bit of a conundrum to people who live in the United States. That’s not because the flour is particularly unusual, but rather that it’s milled in Italy and categorized, then, by a different metric than American-based flour. However, even with the international divide, answering the question, “What is 00 flour?” isn’t … Read more

12 Best Gluten Free Flour Options

gluten free flour

Have you tried making bread with gluten free flour yet? If you’ve got a gluten allergy, it’s time to start now. Fatigue, headaches, problem skin, digestive issues such as diarrhea and constipation, and neurological issues are just some of the symptoms of a gluten allergy. More and more people realize that they are allergic to … Read more

What Is Strong Flour? [Flour Strength Guide]

what is strong flour

If you are new to the baking world, you may be overwhelmed with just how many varieties exist of the same ingredient. For instance, flour is one ingredient that comes in many strengths and types, each meant for unique baking purposes. And you may well be wondering – what is strong flour? What makes strong … Read more

How to Use Diastatic Malt Powder For Baking


Bread making is perhaps the most magical of all kitchen crafts. Not only is it a calming process, but it has delicious, wholesome results! Of course, there’s science behind this ‘magic’ in baking. Good bakers understand the chemical reactions that lie behind a perfect loaf, and knowing how to manipulate these for the tastiest outcomes … Read more

How to Mill Your Own Flour

milling your own flour

When it comes to baking and cooking, flour is one of the most versatile ingredients out there. It’s not just for making dough or pasta; you can also use it to thicken soups, bread chicken, and it can even be used as a cleaner! Of course, with all the many uses for flour, we tend … Read more

Types of Flour Guide

flour types

Whether it’s pastries, bread, or pasta, flour is the key component for a wide majority of different foods. With that said, however, not all are created equal. This article will cover the many different varieties of flour, as well as their multiple uses, so you can exercise more control over your kitchen creations! Different Types … Read more

What is Corn Flour?

is corn flour gluten free

Made from corn that’s ground into a fine powder, corn flour is a finer version of cornmeal, yet not quite as much as cornstarch. It has a wide variety of uses, from frying food to baking to even being added to soups as a thickener. This article will cover the many uses corn flour, and … Read more